Hey there! Welcome to Jaycob Little Dishes. I’m Benz and mother to now 3-yr-old Jaycob. I’m also an entrepreneur, businesswoman, and Jaycob’s personal “would-be” chef and dietician. I started this blog and cooking channel as a way to help and inspire other mothers.
I have always enjoyed cooking and found a passion for it shortly after Jaycob was born. Shopping for kitchenware and good ingredients has become a favorite past-time. I also love good food and want to introduce new flavors for him to try. I started off by cooking some of my favorite baby-friendly dishes and shared photos of them with my friends and family. Soon, I was getting calls and messages from everyone, asking for tips and ideas. I like helping people wherever I can, so in July 2018 I launched Jaycob Little Dishes.
This blog is where I can share baby food recipes, tips and ideas. I usually cook by instinct and eyeballing, and tend to cook larger batches for family and friends, so it is a little bit of a challenge to develop exact measurements and cooking times. For this reason, I try to keep my recipes easy to follow. I hope that you find inspiration and share this experience with us one dish at a time. Thanks so much for dropping by!